Sumatra Mandheling

Description

A staple of coffee shops throughout the world, Sumatra has an earthy, chocolaty flavor and is considered to be among the finest beans available. Hailing from the Indonesian island of Sumatra, this varietal is ideal as a dessert coffee or for those who want to avoid high-acid brews. Featuring a dry finish and sweet aroma, these full-flavored beans will leave you wanting more.

We wish to inform you that there may be additional handling and processing fees charged by local logistics providers or transporters for plantation workers. Should these fees apply, we will include them in the final invoice. A revised invoice with the updated total will be sent to you promptly. Thank you for your understanding.